the Next Batch | bean to bar chocolate

the Next Batch | bean to bar chocolate

a video + pdf lesson for making nut and seed butters using a tabletop melanger

flipping chocolate spreads upside down

Jun 06, 2023
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local oregon hazelnuts made into nutbutter in less than ½ an hour

Last summer, and in the 2023 Bean to Bar Craft Course, I gave lessons on making chocolate spreads~~think nutella, but minus the sugar …

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