the Next Batch | bean to bar chocolate
In chocolatelandia, we're always dreaming of the next batch. Inside the heart & craft of making bean to bar chocolate, shared by Mackenzie Rivers, longtime craft chocolate maker, founder of Map Chocolate Co and the Next Batch School.
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“Take a peek for the chocolate making tips. Stop and linger for the superb writing. Mackenzie is amazing.”
Raven Hanna, One Cacao Tree